Bouverie Preserve’s Art of Eating Picnic: Inspired by the life of culinary author M.F.K. Fisher, this annual picnic presented by the Audubon Canyon Ranch invites guests to the limited-access Glen Ellen Reserve for a day of eating, drinking and exploring. Benefitting the Ranch’s Nature Education Programs for schoolchildren, the Art of Eating event runs from 12:30pm to 4:30p.m. on Sunday, May 18 with chefs from Brown Sugar Kitchen, Rivoli Restaurant and Taste Catering providing the meals. Tickets are $150 per person. Info at egret.org/art_of_eating .
