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Canevari’s Deli, Santa Rosa: A Santa Rosa Junior College neighborhood classic that’s been around since, well, as long as anyone can remember. They have a tri-tip BBQ sandwich, meatball sub and homemade raviolis, and where else can you get a good gabagool? 695 Lewis Road. (John Burgess/The Press Democrat)
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Lita's Cafe, Santa Rosa: We know where the cops go for hearty, gut-filling breakfasts. Really, what better recommendation can you get than that? 1973 Mendocino Ave. (Courtesy of Lita's Cafe)
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Tambayan, Santa Rosa: You’ll find authentic Filipino cuisine here, like banana sauce, pork belly and pork sisig that make it worth the trip. 600 Larkfield Center. (Heather Irwin/Sonoma Magazine)
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Taqueria Molcajetes, Santa Rosa: This strip-mall Mexican restaurant has a local following who live for their carne asada and fiery molcajetes. 1195 W. College Ave. (Beth Schlanker/The Press Democrat)
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Walter Hansel Bistro, Santa Rosa: An excellent French bistro without all the hoity-toity. Lobster bisque, boeuf Bourguignon, Coquille St. Jacques — bon appetit! 3535 Guerneville Road. (Chris Hardy/for Sonoma Magazine)
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Shige, Cotati: Along with Hana Japanese in Rohnert Park, this is one of the few Japanese-run restaurants in Sonoma County with Tokyo-worthy nigiri and udon. 8235 Old Redwood Highway. (Alvin Jornada/The Press Democrat)
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PizzaLeah, Windsor: Leah Scurto is an award-winning pizzaiolo who puts every bit of her soul into making the best pies in Sonoma County. We're obsessed with the Old Grey Beard with mozzarella, fontina, sausage and hot honey. 9240 Old Redwood Highway, Suite 116. (Beth Schlanker/The Press Democrat)
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Guiso Latin Fusion, Healdsburg: Named one of the best restaurants in America by Open Table, this tiny cafe mixes Latin and Caribbean flavors with panache. 117 North St. (Heather Irwin/Sonoma Magazine)
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Journeyman Meat Co, Healdsburg: Stop in for a salumi tasting or order one of their daily sandwiches or meaty sausages. 404 Center St. (Chris Hardy/Sonoma Magazine)
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Taste of Tea, Healdsburg: Healdsburg gets plenty of play for its chef-driven cuisine, but we like the homey Japanese flavors of this tea shop. 109 North St. (Heather Irwin/Sonoma Magazine)
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Geyserville Gun Club, Geyserville: This Fellini-esque watering hole is almost too absurdly wonderful to be true. Brought to life by chef Dino Bugica, it’s the flip side of his more tourist-friendly Diavola Pizzeria and Salumeria. 21025 Geyserville Ave. (Heather Irwin/Sonoma Magazine0
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Dahlia and Sage Community Market, Cloverdale: A charming gourmet grocer with lots of locally sourced goodies, including a full deli, hot bar, salad bar and bakery. 115 E. Second St. (Courtesy of Dahlia and Sage)
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Penngrove Market, Penngrove: An adorable gourmet grocer and kitchen. Try the pizza or piandine. 10070 Main St. (Houston Porter/for Petaluma Argus-Courier)
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Twin Oaks Roadhouse, Penngrove: Fried chicken sandwiches are the best bet. Come also for the live music, fresh beer, good friends and bread pudding with whiskey cream. 5745 Old Redwood Highway. (Kent Porter/The Press Democrat)
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Pearl, Petaluma: Mediterranean cuisine spot tucked away in a surprising place. We recommend it for a brunch with someone special. 500 First St. (Heather Irwin/Sonoma Magazine)
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Sax's Joint, Petaluma: You’ll find plenty of people waiting to get in on the weekend, but outside of Petaluma, Sax’s is pretty much unknown. All the usual diner fare is done deliciously. 317 Petaluma Blvd. S.(Chris Hardy/Sonoma Magazine)
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Azalo, Rohnert Park: Charbroiled kabobs, burgers and dogs. Conchinita pibil is a best bet. 5979 Commerce Blvd., Suite 8. (Azalo)
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Smokin Bowls, Rohnert Park: French fries topped with so much yum. 295 Southwest Blvd. (Heather Irwin/Sonoma Magazine)
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Pascaline: French pastries with a crisp lacquered crackle and Parisian authenticity. Sandwiches, bowls, soups and salads from an expansive menu are perfect to bring on winery visits or to the office. Though the address is Sebastopol, you’re in the midst of vineyards on the way to Forestville. 4552 Gravenstein Highway N. (Sierra Downey/Sonoma County Tourism)
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Willow Wood, Graton: Though this breakfast and brunch spot has been around since 1995, it’s often overlooked in the one-stop-sign town of Graton. Try their homey-yet-impressive menus. 9020 Graton Road, Graton. (Mariah Harkey/Sonoma County Tourism)
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Palooza Brewery and Gastropub, Kenwood: Patio dining with burgers, wood-fired pizza and more. A permanent outdoor space has towering heaters and plenty of coverage to keep you warm during chilly evenings. 8910 Sonoma Highway. (John Burgess/The Press Democrat)
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Glen Ellen Village Market and Deli: You’ll be amazed at the deli case, prepared foods and gourmet goodies hidden in this unassuming grocery store. It’s possibly one of Wine Country’s best-kept secrets. 13751 Arnold Drive. (Alvin Jornada/The Press Democrat)
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Sonoma's Best, Sonoma: Coffee, pastries and sandwiches, along with an impressive wine collection. Great for picnic fare. 1190 E. Napa St. (Robbi Pengelly)
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Spread Kitchen, Sonoma: Chef Cristina Topham (known for her catering and farm market food) has opened a humble Lebanese-style cafe with fresh pita with hummus, beef and chicken shawarma, chickpea and black bean falafel and beef and lamb kofta. 18375 Sonoma Highway. (Robby Pengelly/Sonoma Index-Tribune)
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Altamont General Store, Occidental: A lunch favorite in Occidental, the Altamont General Store is a breath of fresh air, with an Instagram-worthy interior and plenty of grab-and-go dishes. 3703 Main St. (Beth Schlanker/Sonoma Magazine)
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Koala's Fine Food, Guerneville: Sushi restaurants aren’t exactly a dime a dozen in far west Sonoma County, but then again, neither are cheese steaks. This casual family-run eatery brings together fish and chips, Korean bulgogi, Chinese won ton soup, Japanese ramen, cheese steak, nigiri and Hawaiian poke for a true something-for-everyone experience. 16380 Mill St. A. (Jil C./Yelp)
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Lightwave Coffee and Kitchen, Monte Rio: Located by the Creekside Skatepark, this curious little cafe is a mix of smoothies, bagels, pies and Middle Eastern cuisine. 9725 Main St. (Lightwave Coffee and Kitchen)
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Northwood Bistro at the Northwood Golf Club, Monte Rio: This hidden gem golf club has its own cafe with a lovely outdoor patio overlooking the course. The menu is simple, but the standard pancakes, omelettes and Benedicts just off the green start the day in style. 19400 Highway 116. (Courtesy of Northwood Bistro)
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Cape Fear Cafe, Duncans Mills: This tasty cafe in a tiny, quaint town features bacon chowder, a regional lineup of egg Benedicts (from grits to crab cakes) and ginger teriyaki chicken. 25191 Main St., Duncans Mills. (Alvin Jornada/The Press Democrat)
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Casino Bar and Grill, Bodega: This is a place to discover accidentally and then love unconditionally. Local chefs Holly Carter and Tali Aiona run the show Monday through Thursday. On the weekend, Chef Mark Malicki does exactly what he feels like, whether that’s local seafood chowder or beef stew with chanterelles. 17000 Bodega Highway. (Heather Irwin/Sonoma Magazine)
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Ginochio’s Kitchen, Bodega Bay: Home to our new favorite Dungeness crab sandwich. Ginochio’s buttery, griddled slices of white bread hold huge chunks of freshly picked crab and a slice of melted cheese. 1410 Bay Flat Road. (Heather Irwin/Sonoma Magazine)
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Raymond's Bakery at Elim Grove Cottages, Cazadero: A cute, family-owned bed-and-breakfast with freshly made pastries, focaccia pizza and bread. 5400 Cazadero Highway. (Darryl Bush/For The Press Democrat)
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Cafe Aquatica, Jenner: We always, always stop here on trips up the coast for coffee, soup and whatever else sounds delish. 10439 CA-1, Jenner. (Courtesy of Cafe Aquatica)
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Twofish Baking Company, Stewart's Point: Freshly made pastries, sandwiches, bread, salads, pizza and soup worthy of a drive up the coast. 32000 Highway 1. (John Burgess/The Press Democrat)
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The Sea Ranch Lodge, Sea Ranch: The 1960s-era Sea Ranch Lodge reopened in 2021 with new public spaces, including a redesigned restaurant, a new café and expansions to the bar, lounge and general store. 60 Sea Walk Drive. (Carlos Chavarría/The Sea Ranch Lodge)