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Tag: Sonoma dining

Table Culture Provisions owner/chefs Stéphane Saint Louis, left, and Steven Vargas. (John Burgess/For Sonoma Magazine)

Sonoma’s Chefs of Color Lead the Charge for Better Pay and a More Supportive Environment

July 2021September 2021

A new wave of young chefs of color are at the forefront of a paradigm shift that aims to create a more enlightened and forward-thinking kitchen environment.

Dustin Valette is opening his new restaurant, The Matheson, on Healdsburg Square in late May to early June. (Christopher Chung/ The Press Democrat)

Dustin Valette’s 231-Seat Healdsburg Restaurant Is ‘The Opportunity of a Lifetime’

May 2021May 2022

The Healdsburg chef's ambitious new project includes a trilevel restaurant with two bars, a mezzanine dining loft, and an outdoor patio.

Meet Mimo Ahmed, A Rising Star On the Sonoma County Dining Scene

March 2021March 2021

Born in rural Ethiopia, pastry chef and food stylist Mimo Ahmed is building a home and career in Sonoma County.

A selection of products from Leslie Goodrich, owner of LaLa's Jam Bar and Urban Farmstand in Petaluma. (John Burgess/The Press Democrat)

Pumpkin Turnovers, Jam-Making Classes and More: Things We’re Excited About Right Now

September 2020

There's a lot of deliciousness coming up on the local dining scene in late September and October.

Mac & Cheese at Valley Ford Cheese & Creamery. (Heather Irwin/The Press Democrat)

15 New Sonoma Restaurants You Need to Check Out

July 2019August 2019

New restaurants are popping up all over Sonoma County. See who's on the list.

Krispy kale and Pea Hummus at Layla at MacArthur Place in Sonoma. Courtesy photo

Sonoma’s Layla at MacArthur Place is Stunning with a Star in the Kitchen

May 2019August 2019

Outstanding service, outstanding food, outstanding design make Layla at MacArthur Place a restaurant worth seeking out in Sonoma.

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