Popular Santa Rosa Seafood Spot Getting a Makeover, New Focus
Chef Tony Ounpamornchai’s namesake seafood restaurant at Montgomery Village will close March 19 and reopen April 1.
Chef Tony Ounpamornchai’s namesake seafood restaurant at Montgomery Village will close March 19 and reopen April 1.
Chef Bradley Wildridge’s Bayou on the Bay will take up residence in the kitchen, permanently.
The Spinster Sisters and Fourth Street Social are adapting to a post-pandemic reality with exciting new menus and updated outdoors areas.
Chef Carlos Rosas, the owner of gourmet taqueria Barrio in Sebastopol, has taken the kitchen reins at Old Possum Brewery in Santa Rosa. But expect more than tacos here.
Guy Fieri has been replaced by a sushibot at former Tex Wasabi's spot.
The Lazeaway Club in Santa Rosa offers a wildly fun culinary vacation by the pool with fresh tropically inspired dishes.
Huge burritos to look forward to. Plus, your Saturday lunch at Costco returns!
Cafe Citti owners Luca and Linda Citti are finally ready to take orders for their much-loved Caesar salads, focaccia sandwiches and fried polenta.
Plus: Peak Wings in Sebastopol and Tortilla Real in Petaluma a hit with culinary fans.
Add these restaurants to your list of places to visit this winter.