This Basil Pesto Recipe Captures the Flavor of Summer
Tear a single leaf of fresh basil and you are enveloped in the essence of summer. It's refreshingly delicious in this easy pesto recipe.
Tag: Recipes
Oro Blanco Grapefruit Enlivens This Seasonal Winter Salad
The popular grapefruit variety is extraordinary with another seasonal delicacy, Dungeness crab, and makes a delightful vinaigrette.
Local Chef’s Grateful Dead-Inspired Harvest Dinner Bridges Art and Food
A Sonoma County chef who grew up in the extended Grateful Dead family creates a menu to celebrate the band’s 60th anniversary.
Fresh Figs Are a Sweet Addition to This Simple Summer Salad
Once you’ve eaten your fill of the year’s first figs straight up, they're delicious in this easy summer salad, full of refreshing crunch.
Healdsburg Chef Kim LaVere Shares a Vibrant Late-Spring Menu for the Ultimate Garden Party
The seasonal, garden-fresh menu makes excellent use of our local bounty. Think of it as the ultimate welcome to the beginning of summer.
Toast Fall with Cocktails from Local Distilleries
Five Sonoma County distilleries share favorite fall cocktails to shake up the season's wine harvest focus.
‘Food Is Like Music’: Cloverdale Chef Finds Inspiration in His Lush Kitchen Garden
A landscape designer and chef inspires with farm-to-table recipes from his Cloverdale home.
Locals Honor a Santa Rosa Juneteenth Tradition with Community and Soul Food
Sonoma County’s Juneteenth celebrations go back over 70 years — with food and family at the heart of the tradition.
Amid Pandemic Shutdowns, Some Local Chefs Started Working from Home
The challenges of the past year have turned these Sonoma Valley chefs into small-scale entrepreneurs — and the results are delicious.
Recipe: Farm-Fresh Spring Butter Mochi
Local butter is truly one of our sweetest, freshest treasures in spring.