A Salute to Late Chef John Ash, ‘The Father of Wine Country Cuisine’
The late, legendary chef dedicated his career to clean, sparkling cooking that riveted us with its artistry and clever wine pairings.
The late, legendary chef dedicated his career to clean, sparkling cooking that riveted us with its artistry and clever wine pairings.
For a human, that’s middle age. For a restaurant, it’s a miracle.
Get ready to explore some of the best Santa Rosa has to offer.
Wine Country restaurants get tapped by Wine Spectator as "World Class".
Santa Rosa dining destination, John Ash and Co. will feature 35th anniversary dinners Aug. 10-15, 2015
Venison, candy caps on Nov. 12 menu
Former John Ash & Co. chef to open a breakfast and lunch spot in Santa Rosa