Almond Delights

¼ cup blanched almonds 2 sticks unsalted butter, cut into 16 equal pats ½ cup confectioners sugar 2 cups unbleached all-purpose flour 1/8 teaspoon salt 1 teaspoon pure almond extract 1 recipe Chocolate-Almond Filling (recipe follows) Preheat oven to 350 degrees Spread the almonds on a baking sheet and bake in the preheated oven until […]

Cinnamon Walnut Crackles

Cinnamon Walnut Crackles makes 2 dozen cookies 2 cups walnut halves 1 cup sugar 1 egg 1 teaspoon ground cinnamon 1 teaspoon vanilla extract Powdered Sugar for dusting (optional) Preheat oven to 350 degrees. Grind walnuts in a food processor until very finely ground. Add egg, powdered sugar, nutmeg and vanilla. Process until thoroughly blended. […]

Easy-Peasy Chocolate & Peanut Butter fudge

Peanut butter fudge: 1 Cup Peanut Butter 1 Cup Butter 1 lb Powdered sugar 1 tsp Vanilla Extract 1. Microvave the butter and peanut butter together in a microwave-safe bowl for two minutes. 2. Stir 3. Microwave for two more minutes. 4. Add the vanilla and sugar and stir to combine. 5. Spread in a […]

Peanut Butter Bon Bons

Submitted by Teena Hardee MIX TOGETHER: 2 LB BAG OF CONFECTIONER’S SUGAR 2 STICKS OF BUTTER (SOFTENED) 3 CUPS OF PEANUT BUTTER BLEND UNTIL SOFT. IF TOO DRY YOU MAY ADD A LITTLE MILK TO MIXTURE. ROLL INTO BALLS AND PUT IN FREEZER WHILE YOU MAKE THE CHOCOLATE COATING. CHOCOLATE COATING IS TWO BAGS OF […]