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Tag: healdsburg restaurant

The shadow from a sign in the front window falls upon a table with cassoulet, duck confit, lamb and red peas at Bistro Lagniappe Thursday, June 19, 2025 in Healdsburg. (John Burgess / The Press Democrat)

Bistro Lagniappe Brings Something Extra Marvelous to Healdsburg

October 2025

In a town already brimming with great food, chef-owner Jacob Harth’s inspired California-French cuisine is a special treat.

Dark Chocolate Pot de Créme with candied orange, ricotta donut and chantilly from Spoonbar Thursday, June 5, 2025 in Healdsburg. (John Burgess / The Press Democrat)

From Meh to Magnifico: Risotto Revives Spoonbar’s Reputation

October 2025October 2025

Healdsburg's Spoonbar restaurant impresses with a new menu and some stunning seasonal dishes. Plus, The Sea Ranch Lodge has a new chef.

Shrimp po'boy at the Parish Cafe in Healdsburg. (Parish Cafe)

Healdsburg’s Parish Cafe Is Now Open for Dinner

October 2025October 2025

Gator tots, pickle-brined fried chicken and crawfish étouffée are on the menu at Healdsburg’s Parish Cafe.

Chocolate Sacher Torte from Folia Friday, September 19, 2025 in Healdsburg. (John Burgess / The Press Democrat)

Healdsburg’s Folia Bar & Kitchen Is as Expansive as Charlie Palmer’s Empire

September 2025October 2025

Celebrity chef Charlie Palmer's son heads the hotel kitchen at this newcomer on the Healdsburg dining scene.

Tacos al Carbon with carne asada, a double tortilla with melted cheese in between, sour cream, guacamole & pico de gallo from El Milagro Healdsburg, a block west of the square Friday, Nov. 1, 2024, in downtown Healdsburg. (John Burgess / The Press Democrat)

El Milagro Finds a New Home in Healdsburg

August 2025August 2025

The new Healdsburg space, previously home to multiple tasting rooms, has been transformed into a warmly appointed cafe.

Shrimp and pork shumai from dim sum specialist Michelle Wood, the new owner of Jimtown Store, at her home in Santa Rosa, Friday, Jan. 24, 2025. (John Burgess / The Press Democrat)

Healdsburg’s Jimtown & Then Sum Finally Has Dim Sum

July 2025July 2025

When the doors opened a few weeks ago, there was no dim sum at Jimtown & Then Sum.

Fried Chicken Sandwich with spicy pickled slaw, jalapeños, ranch, hot sauce and fries from The Burrow Wednesday, July 9, 2025 just off the square in Healdsburg. (John Burgess / Press Democrat)

The Burrow Opens in Healdsburg With Family-Friendly Food and Atmosphere

July 2025July 2025

The cozy café at Healdsburg's former Wurst restaurant offers a chef-driven menu for parents plus a kid-tested menu and play area for the little ones.

Shrimp and pork shumai from dim sum specialist Michelle Wood, the new owner of Jimtown Store, at her home in Santa Rosa, Friday, Jan. 24, 2025. (John Burgess / The Press Democrat)

Jimtown and Then Sum Is Officially Open in Healdsburg

July 2025July 2025

Coffee, pastries, sandwiches and dim sum are on the menu at Healdsburg's historic Jimtown market.

Delta Asparagus Salad with fresh ricotta, fennel pollen, prosciutto, focaccia croutons and arugula at Spoonbar in Healdsburg. (Winston Lai)

Spoonbar in Healdsburg Welcomes New Acclaimed Chef

May 2025May 2025

Chef Robert Leva, who previously worked at Michelin-starred Auberge du Soleil in Napa Valley, takes the helm at h2hotel's restaurant.

Chef/ownerJacob Harth will bring a world of culinary experience to Bistro Lagniappe Friday, April 25, 2025, opening this spring in the former home of Molti Amici in Healdsburg. (John Burgess / The Press Democrat)

High Profile Chef Takes Over Molti Amici Location in Healdsburg

April 2025April 2025

Chef Jacob Harth will open Bistro Lagniappe later this spring.

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