SRJC Cafe reopens June 23

Hungry for those yummy lunches and baked goods from the JC? Doors reopen on June 23

The Santa Rosa Junior College Culinary Café and Bakery will open for summer session on Wednesday June 23, 2010.
At the Café, students plan, prepare, cook and serve a weekly menu of seasonal salads, soups, sandwiches, pizzas, entrees and desserts. The Café opens for lunch at 11:30AM and serves until 2:00PM. A sample Café menu can be viewed até. Seniors age 60+ receive a 15% discount on lunch each day, all day. Reservations, though not required, are recommended by calling 707-576-0279. A separate room is available for group luncheons and meetings of up to 36 people.
The SRJC Bakery features freshly baked pastries and award winning breads made by students in the school’s Baking and Pastry Program. Between 7:30AM and 10:00AM, baked goods and Taylor Maid coffee drinks can be enjoyed in the Café’s dining room while watching culinary students prepare for the day’s lunch service. Breads, pastries and desserts (that change daily) to take home can be purchased until 2:00PM Wednesday-Friday.