Listen to the BiteClub Podcast

Deliciously entertaining: The BiteClub Podcast

Heirloom tomato salad with compressed cucumber, opal basil, browkaw avocado and toasted seeds at Bricoleur Vineyards. (Heather Irwin / Sonoma Magazine)

Want to hear about all of BiteClub’s tasty adventures? In our new Biteclub Podcast, Chief Fork Heather Irwin takes you on some delicious adventures around Sonoma County as she interviews local chefs, hits up her favorite food trucks, makes your mouth water with her “Best Dish This Week”, and recommends new and exciting eateries you’ll want to check out.

Hear it here first. And remember — keep your forks close and your adventures tasty!

Editor’s Note: Travel, dining and wine tasting can be complicated right now. Use our inspirational ideas to plan ahead for your next outing, be it this week or next year. If you visit restaurants, wineries, and other businesses during the pandemic, remember to call ahead, make reservations, wear a mask and social distance.

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