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Category: What’s New in Wine Country

A variety of pizzas including the Old Grey Beard, left, featuring Italian sausage, Calabrian peppers, hot honey and orange zest, the Spayde, center, a square pan pizza with red sauce, mozzarella, pecorino, olive oil and fresh basil, and the Chingona, top, featuring olive oil, garlic, mozzarella, ricotta and fresh basil at PizzaLeah in Windsor. (Beth Schlanker/The Press Democrat)

This Summer’s Hottest Pizzas Are in Napa

May 2024May 2024

A world of pizzas, from Neapolitan to New Haven, will be featured from June through November at Napa’s CIA at Copia.

Jay Jeffers, designer and co-owner of The Madrona in Healdsburg, designed the study in the 2024 San Francisco Decorator Showcase. (Christopher Stark)

Wine Country Designers Featured at San Francisco Decorator Showcase

May 2024May 2024

This year’s showcase truly dazzles in a circa-1898 Dutch Revival mansion on “Billionaire’s Row" in Pacific Heights. Take a look.

Chef Kyle Connaughton and Katina Connaughton arrive at the 2023 California Michelin Awards at the Chabot Space & Science Center in Oakland, Tuesday, July 18, 2023. (Heather Irwin / The Press Democrat)

Sebastopol’s Gravenstein Apple Fair Ups Its Game with Legendary Chefs and Farmers

May 2024May 2024

Alice Waters, along with culinary rock stars Kyle and Katina Connaughton of Michelin-starred SingleThread, will join the festivities when the annual apple festival returns to Sebastopol in August.

Seasonal Asparagus Toast from the The Wild Poppy Cafe along the Bodega Hwy west of Sebastopol Friday, May 3, 2024. (John Burgess/The Press Democrat)

Sebastopol’s Wild Poppy Cafe Serves Up a Creekside Brunch That Is So Sonoma County

May 2024May 2024

The rambling patio at the former Fork Roadhouse space continues to be a magical place, now with new menu and cocktails.

A variety of dishes from Farmstand at Farmhouse Inn in Forestville. (Aubrie Pick)

Farmhouse Inn Chef Continues to Impress a Year After Starting New Gig in Forestville

May 2024May 2024

Chef Craig Wilmer is serving up an exclusive six-course tasting menu, as well as more casual options like woodfired pizzas, at the famed Forestville inn.

A cheese plate from Point Reyes Farmstead Cheese Co. with Point Reyes Toma, aged Gouda, salami, pimento cheese, Point Reyes Bay Blue and Original Blue cheeses. (Christopher Chung/The Press Democrat)

16 North Bay Artisan Producers Win ‘Good Food’ Awards

May 2024May 2024

The winners of the 2024 Good Food Awards in the North Bay represent the best of the best.

Hall Wines is one of the best Napa wineries for first-time visitors.

Exclusive Napa Valley Barrel Auction Invites Guests to Sample Rare Wines for a Good Cause

May 2024May 2024

The 2024 Napa Valley Barrel Auction, one of the top charity events in Wine Country, will take place at Hall Wines and benefit youth mental health initiatives.

In-N-Out Double Double cheeseburger with animal-style french fries. (ShengYing Lin/Shutterstock)

14 California Restaurant Chains That Became an Instant Hit in Sonoma County

May 2024May 2024

Discover restaurant chains from the Golden State that quickly gained popularity in Sonoma County, from Mi Pueblo to Fosters Freeze.

In October of 2021, the 1960s-era main building, the centerpiece of Sea Ranch community life, reopened with new public spaces open to all, including a redesigned restaurant, a new café, and expansions to the bar, lounge, and general store. (The Sea Ranch Lodge)

Local Hotels Named Among Best in North America and Europe

May 2024

Four hotels in the North Bay were recently highlighted as part of Esquire’s list of recommended luxury accommodations, “The 41 Best New Hotels in North America and Europe 2024.”

The Healdsburg Plaza. (Mariah Harkey / Sonoma County Tourism)

A Temporary Village Is Popping Up in Healdsburg for People Wanting to Create a Better Future

May 2024May 2024

The monthlong event marks the first phase in creating Esmeralda, a permanent, utopia-like settlement in Northern California.

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