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Category: Food + Drink

Baked and toasted French toast with strawberry sauce and vanilla cream with a plant-based protein smoothie from Baked on the River in Guerneville, Friday, Jan. 5, 2024. (John Burgess / The Press Democrat)

Baked on the River Reopening Soon in Guerneville

May 2025May 2025

The popular Guerneville café will reopen this spring. Check out when and where the Russian River bakery is set to open.

Delta Asparagus Salad with fresh ricotta, fennel pollen, prosciutto, focaccia croutons and arugula at Spoonbar in Healdsburg. (Winston Lai)

Spoonbar in Healdsburg Welcomes New Acclaimed Chef

May 2025May 2025

Chef Robert Leva, who previously worked at Michelin-starred Auberge du Soleil in Napa Valley, takes the helm at h2hotel's restaurant.

Paris Baguette

French Roots, Asian Flavors at Forthcoming Paris Baguette Bakery

May 2025

Originally from South Korea, the Paris Baguette bakery chain has plenty of U.S. fans.

The tasting ranch at Hudson Ranch and Vineyards in Napa. (Hudson Ranch)

Hudson Ranch and Vineyards Looks Like Arizona but Tastes Like Napa

May 2025

Upon visiting the Napa winery, you may find yourself wondering, Bugs Bunny style, if you somehow took a wrong turn at Albuquerque.

Short Rib Lasagna from Grata Italian Eatery chef/owner Eric Foster Thursday, May 8, 2025, in Windsor. (John Burgess / The Press Democrat)

Grata Is Sonoma County’s Best-Kept Secret for Italian Comfort Food

May 2025

You won’t find it in the guidebooks, but locals know this Italian restaurant is the real deal.

The fried chicken sandwich at Twin Oaks Roadhouse on Old Redwood Highway in Penngrove. (Kent Porter/The Press Democrat)

The Best Hidden Gem Restaurants in Every Sonoma County Town

May 2025May 2025

The diners, delis and under-the-radar eateries that rarely get the accolades they deserve, but still remain popular with neighborhood regulars.

Chef Kim LaVere planned the perfect late spring menu for events such as Mother’s Day, graduations and other gatherings. (Eileen Roche / Sonoma Magazine)

Healdsburg Chef Kim LaVere Shares a Vibrant Late-Spring Menu for the Ultimate Garden Party

May 2025May 2025

The seasonal, garden-fresh menu makes excellent use of our local bounty. Think of it as the ultimate welcome to the beginning of summer.

The Smashburger and a side of fries from Jilly’s Real Food Roadhouse Friday, April 4, 2025, overlooking the Russia River on Highway 1 near Jenner. (John Burgess / The Press Democrat)

Jilly’s Real Food Roadhouse: The Smashburger is a Smash

May 2025May 2025

A coastal roadhouse and a burger and milkshake spot serve up classic comfort dishes and a down-home atmosphere.

Napa Valley winemaker Paula Kornell. (Leigh Ann Beverley)

When Vintage Wine Estates Collapsed, Paula Kornell Paved Her Own Path

May 2025

After Vintage Wine Estates filed for bankruptcy last year, Paula Kornell and some 30 other wine and spirits brands were left unprepared and facing the auction block.

Fried Chicken Dinner for Two with a green salad, bean cassoulet and chicken gravy from Table Culture Provisions in Petaluma. (John Burgess/The Press Democrat)

16 Favorite Restaurants in Petaluma

May 2025May 2025

Petaluma is awash with great restaurants, but there are some that stand head and shoulders above the rest.

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