Charlie Palmer's first steakhouse in California is now open in downtown Napa.
OpenTable launches "Let's Raise a Glass" encouraging restaurants to donate portion of wine sales to fire relief efforts.
From France to Mexico, take a trip around the world at Kitchen 335
Naked Pig owners focus their second restaurant on preservation and Old Ways eating at Flower and Bone
What dishes make a food writer stand up and take notice? Here are the 25 Best Dishes of 2016, Wine Country edition.
Spoonbar at the H2 Hotel in Healdsburg offers great cocktails and Wine country cuisine in a casual indoor-outdoor atmosphere
White-tablecloth experiences make wine pairing at Sonoma wineries feel less like a bar and more like a restaurant
Valette in Healdsburg is on the A-list when it comes to haute dining in a friendly atmosphere in Wine Country.
Madrona Manor Chef Jesse Mallgren creates some of the most innovative food in Wine Country
A new Cyrus in the works?