Restaurant at Meadowood | St. Helena
A $661 dinner at Restaurant at Meadowood is worth every bite
A $661 dinner at Restaurant at Meadowood is worth every bite
If you know anything about Dan Smith, the owner of Sebastopol's French Garden Restaurant & Brasserie, you know that local boy-turned-entrepreneur-turned-philanthropist-
turned-restauranteur doesn't go down without a fight. Though he's struggled to attain his ambitious vision of a Michelin-starred farm-to-table eatery after two chef departures and mixed reviews of the cuisine since opening in 2006, he's far from throwing in the towel. In fact, he seems more excited about the restaurant than ever
The Donut Cafe has recently opened on Montgomery Drive (near Lepe's Taqueria) to fulfill your early-morning pastry needs. These little pillows of sugary goodness are made fresh each day and they throw open the doors at 5am every day of the week, spurning eager-beaver joggers and health-nuts. Or maybe rewarding them
Historic Italian deli, Traverso's is packing up the pepperoni and pinot; the mozzarella and tortellini and leaving downtown Santa Rosa for good. After more than 30 years in its B Street location, Michael Traverso tells BiteClub that they've officially inked the deal and will be headed for Fountain Grove Village at the end of the year
Salumi, pizza and Dino Bugica make Geyserville's Diavola Pizzeria & Salumeria a destination-worthy restaurant
Provencal bistro fare -- rabbit terrine, buckwheat crepes, roasted duck, braised beef in red wine. Think classic French meets olives and tomatoes.