Michelin-Starred Healdsburg Restaurant Pivoting to New Model, Lays off Part of Staff
Beginning Jan. 21, the restaurant and adjacent gallery will pivot to more casual suppers and private events curated by chef Erik Anderson.
Category: BiteClub
Local Cheese Shop and Creamery Featured on ‘Check, Please!’
Roving food reporter Cecilia Phillips got the scoop on the popular cheese factory and general store for the KQED program.
Guy Fieri’s Favorite Sonoma County Restaurants
Guy Fieri loves giving extra props to his fellow restaurateurs.
Come for the Wine and Views, Stay for the Food at La Crema Winery in Windsor
Executive Chef Tracey Shepos Cenami has created an excellent four-course pairing, as well as an a la carte menu of elevated small snacks.
Luma’s New Menu Hits the Mark in Downtown Petaluma
Best bets include fat steak fries, fancy toasts, winter polenta and creative $10 cocktails during happy hour.
The Best Restaurant Dishes Our Dining Editor Ate Over the Holidays
Dining editor Heather Irwin hit up a handful of local restaurants over the holidays. Here are some of the highlights of her recent dining adventures.
13 Food Trends in 2024 and Where to Get a Taste in Sonoma County
Korean cuisine, luxury snacks, Millennial retro foods and "real" plant-based dishes are some of the things we predict will be popular in the new year.
Santa Rosa’s Homeslice Is a Home Run
The Ausiello family has made the new restaurant feel like it’s been in the neighborhood for years.
Where to Eat Right Now in Sonoma County
Dining editor Heather Irwin picks three top spots for dining out in Sonoma County in early 2024.
Highballs on Tap and Japanese Small Bites at Sebastopol Happy Hour
Sushi Kosho now serves up a full bar with Japanese whiskey and gin, aperitifs and other spirits, plus a new menu of small bites.