Skip to content

Sonoma Magazine

  • What’s New in Wine Country
  • Things To Do in Sonoma
  • Food + Drink
    • Sonoma Restaurants
    • Sonoma Wineries
    • Sonoma Breweries
    • Sonoma Bars
  • BiteClub
  • Trip Ideas
    • Healdsburg
    • Petaluma
    • Santa Rosa
    • Sonoma
    • Sonoma Hotels
    • Sonoma Guide
    • Napa Getaway
    • Mendocino Getaway
  • Sonoma Home
  • Shop
  • Newsletters
  • Magazine
    • Current Issue
    • eEdition
    • Subscribe
    • Where To Buy
    • Top Doctors
    • Top 100 Wines
      • 100 Best Sonoma Wines 2019
      • 100 Best Sonoma Wines 2018
      • 100 Best Sonoma Wines 2017
    • About Sonoma Magazine
    • Contact Sonoma Magazine
    • Advertise with Us
    • Work For Us

BiteClub Eats

  • What’s Hot Now
  • Type of Food
    • American
    • Bakeries
    • Bars
    • BBQ
    • Brunch/Breakfast
    • Burgers
    • Coffee House
    • Cheap Eats
    • French
    • German
    • Indian
    • Italian
    • Japanese/Sushi
    • Mexican/Latin
    • Middle Eastern
    • Pizza
    • Sandwiches + Subs
    • Seafood
    • Steakhouse
    • Food Trucks
    • Wine Country
  • By Location
    • Santa Rosa
    • Healdsburg
    • Sebastopol
    • Sonoma
    • Kenwood/Glen Ellen
    • Petaluma
    • Napa
    • Rutherford/Yountville
    • Calistoga/St. Helena
    • Bodega Bay
    • Cloverdale/Hopland
    • Cotati/Penngrove
    • Graton/Forestville
    • Guerneville
    • Occidental/Coast
    • Geyserville/North SoCo
    • Rohnert Park
    • Windsor
  • Beer, Wine + Spirits
  • Producers + Farmers

Subscribers

  • Current Issue
  • Subscribe
  • Change Mailing Address
  • Pay Bill
  • Renew
  • Give a Gift
Sonoma Magazine
  • Contact
  • Subscribe
  • Newsletters

Six issues | One Great Price

Your insider's guide to Wine Country

Subscribe
Now
Subscribe
Sonoma Magazine Sonoma Magazine
  • What’s New in Wine Country
  • Things To Do in Sonoma
  • Food + Drink
    • Sonoma Restaurants
    • Sonoma Wineries
    • Sonoma Breweries
    • Sonoma Bars
  • BiteClub
  • Trip Ideas
    • Healdsburg
    • Petaluma
    • Santa Rosa
    • Sonoma
    • Sonoma Hotels
    • Sonoma Guide
    • Napa Getaway
    • Mendocino Getaway
  • Sonoma Home
  • Shop
  • Newsletters
  • Magazine
    • Current Issue
    • eEdition
    • Subscribe
    • Where To Buy
    • Top Doctors
    • Top 100 Wines
      • 100 Best Sonoma Wines 2019
      • 100 Best Sonoma Wines 2018
      • 100 Best Sonoma Wines 2017
    • About Sonoma Magazine
    • Contact Sonoma Magazine
    • Advertise with Us
    • Work For Us

BiteClub: Category: Fermented Foods

  • What’s Hot Now
  • Type of Food
    • American
    • Bakeries
    • Bars
    • BBQ
    • Brunch/Breakfast
    • Burgers
    • Coffee House
    • Cheap Eats
    • French
    • German
    • Indian
    • Italian
    • Japanese/Sushi
    • Mexican/Latin
    • Middle Eastern
    • Pizza
    • Sandwiches + Subs
    • Seafood
    • Steakhouse
    • Food Trucks
    • Wine Country
  • By Location
    • Santa Rosa
    • Healdsburg
    • Sebastopol
    • Sonoma
    • Kenwood/Glen Ellen
    • Petaluma
    • Napa
    • Rutherford/Yountville
    • Calistoga/St. Helena
    • Bodega Bay
    • Cloverdale/Hopland
    • Cotati/Penngrove
    • Graton/Forestville
    • Guerneville
    • Occidental/Coast
    • Geyserville/North SoCo
    • Rohnert Park
    • Windsor
  • Beer, Wine + Spirits
  • Producers + Farmers
BiteClub, cheese, chocolate, Fermented Foods, hard cider, Local Products, Meat

8 Sonoma Artisan Producers That Aren’t Just Great, They’re Good

January 2018August 2019 | By biteclub

Find out how these local artisan food makers are suddenly in the national spotlight.

BiteClub, Fermented Foods, Healdsburg, Local Products, Meat

Pete Seghesio’s Journey to Journeyman Meat Co. in Healdsburg

August 2017August 2019 | By biteclub

Salumeria, butcher shop and tasting room is a lifetime dream of former winemaker Pete Seghesio. And now it's real.

BiteClub, Fermented Foods, Local Products, Purveyors

Vegan Butter? In the Bay Area, it’s Not an Oxymoron Anymore

March 2017August 2019 | By biteclub

Vegan. Butter? It's not a joke. It's actually delicious if you're willing to give it a try.

BiteClub, Events, Fermented Foods, Festivals

Farm to Fermentation Festival 2015

August 2015August 2019 | By biteclub

the Farm to Fermentation Festival 2015 features chocolate, beer, cheese, kvass and more fermented foods than you can shake a Mason Jar at, August 22

BiteClub, Events, Fermented Foods

Event: Farm to Fermentation Festival

August 2014August 2019 | By biteclub

Beer, chocolate, kefir and kraut

Backstory, BiteClub, Fermented Foods, Local Products

The Kefiry

September 2012August 2019 | By biteclub

The Kefiry in Sebastopol produces a soda-like drink with probiotic benefits

BiteClub, Fermented Foods, Local Products

Farm to Fermentation Festival’s Jennifer Harris

September 2012August 2019 | By biteclub

Fermentation Festival Sept. 16

BiteClub, Events, Fermented Foods, Festivals

Sonoma County’s Fermentable Feast: Not Rotten, Just Robust

April 2010August 2019 | By biteclub

Sonoma County's own fermentable feast includes kombucha, kimchi, sauerkraut, pickles, natto, kefir and more.

Most Popular Stories

Subscribe Now

Get the Magazine

Sonoma Magazine is an award-winning, bi-monthly publication that celebrates the Sonoma landscape and lifestyle.

Through in-depth stories and vivid photography, Sonoma Magazine keeps readers on the pulse of the restaurants, wineries, arts, entertainment, culture and style that make Sonoma a destination, a haven, and a way of life.

  • Current Issue
  • Subscribe
  • Change Mailing Address
  • Pay Bill
  • Renew
  • Give a Gift

More About Us

  • About Sonoma Magazine
  • Advertise With Us
  • Contact Sonoma Magazine
  • Job Opportunities
  • Our Newsletters
  • Privacy Policy
  • Terms of Service

Get Our Newsletters

Follow Us
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • RSS
Copyright © 2021 SMI Media. All rights reserved.