We get a first peek at one of the most anticipated restaurant openings of the year: Single Thread Farms Restaurant
At Bravas Bar de Tapas, authentic Spanish tapas, Iberico ham, cava, cider and Sangria. Plus a large outdoor patio and bar for all seasons.
Cider, cider and more cider at Sonoma Cider Taproom and Restaurant
New cocktail spot, Duke's Spirited Cocktails features seed to glass cocktails in Healdsburg
BLT's off the vine? Black Piglet in Healdsburg opens for the summer at Davis Family Winery
HBG in Healdsburg gets a best burger nod from Food & Wine magazine. See who else is on the list (hint: more Bay Area burgers)
Spoonbar at the H2 Hotel in Healdsburg offers great cocktails and Wine country cuisine in a casual indoor-outdoor atmosphere
SHED Cafe in Healdsburg features seasonally-focused farm-to-table dining that isn't just lip-service with Chef Perry Hoffman
The gents from Noble Folk Ice Cream and Pie Bar debut their new ice cream cart at Taste of Sonoma 2015.
Former Healdsburg old-timer, Charcuterie, is making way for a new Vietnamese fusion restaurant, Persimmon. The restaurant will be headed by Chef Danny Mai.