One of the most exciting new restaurants in Sonoma County launched with a dream and two well-invested stimulus checks.
A new year, and so many delicious new restaurants on our radar.
Annalicia Svedise, the daughter of the late Mike Svedise of Santa Rosa Seafood, has built her own sustainable seafood empire.
2020 has changed a lot about how we eat in Sonoma County. What changes will stick and which will go away in the new year?
To start off the new year right, many restaurants will be open for takeout with their usual menus on Thursday, Dec. 31. But we also found a few special events.
Some food doesn’t translate well for takeaway. Here are some pro-tips on where and how to order the best takeout.
The pandemic and fires can’t keep a good chef down. Here are the best things we ate this year.
Where to get the best restaurant takeout for your holiday meal
Takeout truffled chicken pot pie, Angus burgers, braised soups and a lovely garden to wander this winter.
As thousands of California restaurant workers were laid off this week due to mandates shuttering in-person dining, Fieri is being lauded as a hero of the industry.
After years of rumors that San Rafael’s iconic Puerto Rican restaurant might expand to Petaluma, those rumors seem to finally be coming true.