Missed Taste of Sonoma? Here are our favorite bites from this year's event.
Pork belly potstickers at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Thai-inspired puffed rice dish from Jam's Joy Bungalow at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Thai-inspired puffed rice dish from Jam's Joy Bungalow at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Gerard's Paella at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Shortribs with Japanese potato salad at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Pita with gyro from Stockhome Restaurant at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Rose tasting at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Rose tasting at Taste of Sonoma 2018 at the Green Music Center. Heather Irwin/PD
Another great year at Taste of Sonoma, which happened Sept. 1, 2018 at the Green Music Center. Highlights included a rose tasting panel, great showings by Ramen Gaijin, Stockhome (Chef Roberth says they’re doing up to 400 covers a day at the new Petaluma restaurant), Jam’s Joy Bungalow, Chef Tom Schmidt of John Ash & Co, Gerard’s Paella and many others.
Enjoy the gallery above for some food pix.
