Seared foie gras with baby kiwi and almonds at Valette in Healdsburg. (Photo / Heather Irwin)

30 Best Restaurant Dishes of 2015 in Sonoma County

From our food blogger, Heather Irwin of BiteClubEats. As the year comes to a close, it’s always fun to look back at the best dishes of the year — or at least my favorites. Choosing the best from hundreds of meals isn’t easy, and admittedly is rather subjective, but a few dozen rise to the […]

Morimoto | Napa

Exceptionally un-Wine Country, Morimoto is Japanese cuisine from the Iron-est of Chefs

Tosaki Sushi

It used to be that you could pretty much throw a slab of raw fish at me and I’d clap my hands in joy — kind of like a sea lion. I’m over it. Truth is that like taquerias, there are far too many Japanese-style eateries churning out mediocre imitations of the real deal in […]