Savor Sonoma brings Aarón Sánchez, Marcus Samuelsson, the Voltaggio brothers and top Sonoma County chefs to Graton Resort & Casino for two days of live-fire cooking, wine, cocktails and partying.
AYA is Graton Resort & Casino’s biggest swing yet at becoming a dining destination, with Vegas glitz, local produce and a seafood-forward menu from chef Roy Ellamar.
A new doughnut shop at Graton Resort & Casino is leaning into Vegas-style excess with banana pudding-filled pastries, dirty milk drinks and a $275 gold-leaf doughnut served with vintage cognac.
