BiteClub, Cookies, Holiday Cookie Contest

Ricotta Cookies

ricotta.jpgSubmitted by Jill Engvaldsen

I have been making these cookies since I was not quite a teenager and
they’ve always been a hit. Most crinkle their noses… Ricotta Cookies?
and then they get quiet as they bite into these moist and lovely
cookies, wonderful with tea!

CREAM the following:
1/2 lb butter
2 C Sugar (vary based on taste, 1-2C)
2 T Vanilla
3 Eggs

1 lb Ricotta Cheese

Add Dry Ingredients:
4 Cups Flour
1 tsp BP
1 tsp Salt

Bake at 350 degrees
10-15 minutes
sprinkle with powdered sugar

Editor’s Note: Travel, dining and wine tasting can be complicated right now. Use our inspirational ideas to plan ahead for your next outing, be it this week or next year. If you visit restaurants, wineries, and other businesses during the pandemic, remember to call ahead, make reservations, wear a mask and social distance.

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