BiteClub, Kitchen

Chosen Spot Dinners Announced

Burbank-inspired dinners begin June 9

After the sell-out success of last year’s Chosen Spot dinners, the 2012 series will be held at the horticulturist’s own stomping grounds: The Luther Burbank Home & Gardens. Chef John Lyle makes it his mission to use Burbank-inspired local ingredients and create menus that go beyond the usual wine & cheese dinners. $75 per person, held June 9, July 7, August 11 and Sept. 8, beginning at 5:30p.m. Reservations at lutherburbank.org.

Editor’s Note: Travel, dining and wine tasting can be complicated right now. Use our inspirational ideas to plan ahead for your next outing, be it this week or next year. If you visit restaurants, wineries, and other businesses during the pandemic, remember to call ahead, make reservations, wear a mask and social distance.

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