Cloverdale’s Historic Pick’s Drive-In Gets New Owner and Makeover
San Francisco-based software developer and venture capitalist Chris Fanini wants to preserve the restaurant’s vintage charm while making some much-needed modern updates.
Category: BiteClub
The World’s 50 Best Restaurants Recognizes Healdsburg’s SingleThread
It is one of only three restaurants in the United States to be included in the global ranking.
Santa Rosa’s Marla Bakery and Cafe Offers Crispy Fried Chicken Fix
It comes with three sides, or on a sandwich. And it's delicious.
Flying Ace Kitchen & Taproom Takes Off at Sonoma County Airport
Our favorite dish is the griddled pot roast sandwich, the wine on the expensive side, but the people-watching is priceless.
Sebastopol’s Acre Pasta Serves Nonna-Style Dishes at Family-Friendly Prices
Local restaurateur launches new restaurant focused on simple, fresh homemade pasta dishes – nonna style.
What Is Stir-Fried Ice Cream and Why Do Santa Rosa Teens Love It?
Santa Rosa's first Thai rolled ice cream shop delivers trendy treats and Instagram-worthy vibes.
Acre Pasta Soft Opens in Sebastopol With Affordable, Family-Style Dishes
The owner of Acre Pizza has soft opened a new, budget-friendly pasta spot at The Barlow. An early visit left our dining editor impressed.
Baked on the River Reopening Soon in Guerneville
The popular Guerneville café will reopen this spring. Check out when and where the Russian River bakery is set to open.
Spoonbar in Healdsburg Welcomes New Acclaimed Chef
Chef Robert Leva, who previously worked at Michelin-starred Auberge du Soleil in Napa Valley, takes the helm at h2hotel's restaurant.
French Roots, Asian Flavors at Forthcoming Paris Baguette Bakery
Originally from South Korea, the Paris Baguette bakery chain has plenty of U.S. fans.