Healdsburg Restaurant Named One of the World’s Best. Again
A three Michelin-starred Healdsburg restaurant soars back into the prestigious 50 Best Restaurants list.
Category: BiteClub
Little Saint’s The Second Story Restaurant in Healdsburg to Close
The groundbreaking vegan eatery will shutter in mid-June as the rest of Little Saint’s sprawling art, wine, food and event space continues to operate.
Sonoma County’s Best Restaurants of 2024
Experience Sonoma County's best restaurants. From hidden gems to trendy rooftop spots, satisfy your cravings with a diverse range of cuisines.
Sebastopol’s Gravenstein Apple Fair Ups Its Game with Legendary Chefs and Farmers
Alice Waters, along with culinary rock stars Kyle and Katina Connaughton of Michelin-starred SingleThread, will join the festivities when the annual apple festival returns to Sebastopol in August.
The Best Special Occasion Restaurants in Sonoma County
Birthday? Anniversary? Cool friend in town? We've got you covered with the best restaurants for special occasions.
12 Local Restaurants, Food Businesses Given ‘Snail of Approval’ by Slow Food
These Sonoma County businesses have received the Snail of Approval for their commitment to sustainability, ethical sourcing, environmental impacts, cultural connections and community involvement.
13 Food Trends in 2024 and Where to Get a Taste in Sonoma County
Korean cuisine, luxury snacks, Millennial retro foods and "real" plant-based dishes are some of the things we predict will be popular in the new year.
The Best Sonoma County Restaurant Openings of 2023
From more than 50 openings, here are the 10 best this year.
Local Husband-and-Wife Team Named Among ‘Most Powerful People in American Fine Dining’
The couple made the Robb Report's list of "the restaurant industry’s most influential figures."
Charlie Palmer’s Iconic Healdsburg Restaurant Turns 20 With a Fresh Look and New Executive Chef
Charlie Palmer has Michelin aspirations for his iconic restaurant, with a new vision, a significant renovation to the dining room and the recent addition of Executive Chef Shane McAnelly.