Genero’s Brings Big Italian Sandwiches to The Barlow
A former San Francisco chef and a butcher’s daughter are drawing steady lines to their tiny new deli, Genero’s, at Sebastopol’s The Barlow.
Category: BiteClub
Healdsburg Bar & Grill Gets a Fresh Start Under Charlie Palmer
With a refreshed menu, updated decor and Charlie Palmer at the helm, Healdsburg Bar & Grill steps into its next act — keeping the classics locals love while sharpening its food and cocktail game.
2025 Snail of Approval Winners Announced in Sonoma County
Twenty-one restaurants, farms and producers just earned 2025 Snail of Approval honors from Slow Food — here’s who made the list.
Where to Get the Best Croissants in Sonoma County
National Croissant Day is Jan. 30. Get ready for some flaky, buttery goodness in Sonoma County.
Sonoma’s Valley Bar + Bottle Earns Rare James Beard Semifinalist Spot
A tiny Sonoma restaurant has earned a rare James Beard semifinalist nod, standing alone in a year crowded with big-city names. Here’s who was nominated.
Santa Rosa’s 12 Essential Dishes: The Default Orders Locals Swear By
These aren’t Santa Rosa’s trendiest dishes. They’re the ones locals order on autopilot because they never let them down.
Chef Arnold Myint Hosting Thai Pop-Ups at the Flamingo
The James Beard Award-nominated chef, cookbook author and drag icon will host a series of pop-up dinners in February at Santa Rosa's Flamingo Resort.
Michelin-Starred SingleThread Is Bringing Sonoma to Kyoto
Healdsburg’s three-Michelin-starred SingleThread is opening its first international restaurant, SoNoMa by SingleThread, in Kyoto in March 2026.
Where to Get the Best Pie in Sonoma County
Celebrate National Pie Day, Jan. 23, with a slice of sweet or savory pie at these Sonoma County spots.
Why Diners Keep Seeking Out Pearl, a Tucked-Away Petaluma Bistro
Open only for breakfast and lunch, Pearl is a quietly beloved Petaluma restaurant serving Levantine- and North African-inspired dishes built around bold spices, wood fire and a light touch.