8 Hot Food Trends You Can’t Avoid in 2026
The new year is all about cozy-core, big flavors, personal choice and feeling better about how we eat.
Category: BiteClub
Food Trends Going Away in 2026: What Diners Are Done With
Every food trend has a shelf life. As 2026 approaches, diners are quietly moving on from viral gimmicks, faux luxury and flavors that overstayed their welcome.
Sonoma County Restaurants That Closed in 2025
Despite rising costs, staffing shortages and cautious diners, Sonoma County’s restaurant scene showed resilience in 2025.
Sushi Kosho Launches $89 Omakase Nigiri Tasting in Sebastopol
Sushi Kosho’s new omakase-style tasting focuses on pristine fish, perfectly seasoned rice and an intentional rhythm that unfolds piece by piece.
Catelli’s Is an Italian Cornerstone of Rural Geyserville
Nearly 90 years in the making, Catelli’s offers Italian-American comfort food, Sonoma County soul and a dining room that feels like home.
Century-Old Pick’s Drive-in Prepares for Reopening in Cloverdale
The landmark drive-in will reopen in mid-January, bringing back classic burgers and root beer floats with some Sonoma County upgrades.
Where To Dine Out on Christmas in Sonoma and Napa
From festive prix fixe dinners and holiday teas to Christmas Eve cocktail pop-ups, here’s where to dine out in Sonoma, Napa, Marin and Mendocino counties this holiday season.
The Boat Shack at Nick’s Cove Pier Has Risen From the Ashes
Nearly two years after a destructive fire, the beloved Nick's Cove boat shack in Tomales Bay returns.
After a Fire and Rebirth, Is a Korean Menu Next for Bazaar Sonoma?
A preview of Bazaar Sonoma's Korean pop-ups in Sebastopol showcase comforting dishes like savory pancakes, hot pots and fried rice.
Best Sonoma County Restaurant Dishes of 2025
Twelve months of incredible Sonoma County dining discoveries, distilled into the dishes that most impressed our Dining Editor.