4 Dry-Farmed Wines from Sonoma to Try This Fall
As we come off a second season of punishing drought, more Sonoma winemakers are looking to traditional dry-farming methods as a way to increase their vines’ resilience.
Author: Stacy Briscoe
Meet Tim Page, Founder of FEED Sonoma
FEED Cooperative is a food-hub community of 70+ local farms, supporting ecologically sustainable farming and ranching practices.
6 Favorite Ciders from Sonoma County
Fall is cider time. Here are a few favorites to sip as the leaves turn red, yellow and orange.
As Wildfires Collide with Harvest Season, Who’s Protecting Sonoma’s Vineyard Workers?
Vineyard workers are deemed “essential” by the state, meaning their jobs continue even in times of crisis. The collision of fire season and grape harvest now increasingly forces workers to risk their health, and sometimes their safety, to bring in the crop.
Petaluma Ceramist Creates Stunning Stoneware Mugs and Vases
Heather Fordham converted her garage into a pottery studio a few years back to focus on improving her craft. “I am a perfectionist, and that probably shows in my work,” she laughs.
A Sonoma Family Retreat Creates Space for Long-Held Vineyard Dream
The owners were looking for a weekend retreat with a warm summery climate and good food and wine nearby — the fact that there was space for an on-site vineyard was a big bonus.
50 Top Restaurant Patios in Sonoma County
A few of our favorite outdoor dining spots, featuring covered and heated patios.
These Latina Winemakers and Winery Executives Are Making a Splash in Sonoma County
Meet three Latinas who have achieved success in an industry that can often feel like a white man's world.
First Look: The Matheson Opens in Healdsburg
Four long years in the making, Chef Dustin Valette’s epic restaurant concepts The Matheson and Roof 106 have finally opened to the public.
Stellina Pronto Italian Bakery and Cafe in Petaluma
Warm focaccia, buns filled with pastry cream, Italian-inspired sweets and more are on the menu. Plus, pizzas and piadine, meatball subs and chicken Parmesan are coming soon.