The Best Tacos in Sonoma County, According to Our Dining Editor
Narrowing down a list of Sonoma’s best tacos feels like a near impossibility, but here’s a great first try for the warmth of early fall.
Narrowing down a list of Sonoma’s best tacos feels like a near impossibility, but here’s a great first try for the warmth of early fall.
Boasting a long line as soon as the doors open, this popular Sebastopol barbecue spot will now stay open later for adoring crowds.
A cherished neighborhood pizzeria in Santa Rosa has reopened with new owners, but the same wood-fired soul.
Celebrity chef Charlie Palmer's son heads the hotel kitchen at this newcomer on the Healdsburg dining scene.
The expanded, multiuse pathways open 450 previously inaccessible acres to all, roughly doubling Taylor Mountain’s trail network.
Chef Josh Smookler craved the bacon, egg and cheese rolls from New York, so he created them at his Kenwood restaurant.
The first of a two-part series finds top restaurant and dining experiences in Sebastopol, Santa Rosa and Petaluma.
Filipino-American winemaker Lise Asimont, of Dot Wine in Healdsburg, produces award-winning rosé, Grenache and Sauvignon Blanc.
Among its 10 favorite wine bars on the West Coast, Wine Spectator recommends these three standouts in Wine Country.
Sonoma Valley has relaxed, family-friendly appeal combined with rolling vineyard landscapes, walkable downtowns and Michelin-worthy dining.