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Author: Heather Irwin

Molcajete Poblano of roasted poblano chile, chicken, chorizo, queso Panela, onions, radish and cactus from Los Molcajetes Bar & Grill in Rincon Valley on Wednesday, September 9, 2020. (John Burgess/The Press Democrat)

New Los Molcajetes Location Opens in Sonoma

September 2024September 2024

The owners of Los Molcajetes have opened a third location at the former Kina's Cafe.

Chef Stephanie Izard will appear Sept. 25 at Women In Conversation in Santa Rosa. (Courtesy photo)

First Woman Top Chef to Take the Stage at Upcoming Santa Rosa Event

September 2024September 2024

Chef Stephanie Izard is also an Iron Chef winner, and has received several James Beard awards and authored two books. She will speak at The Press Democrat’s Women in Conversation event on Sept. 25.

Hispanic Heritage Festival in Sonoma 2023

Where to Celebrate Hispanic Heritage Month in Sonoma County

September 2024September 2024

Car shows, art gatherings, live music and dance performances are among the festivities planned in Sonoma County this year for National Hispanic Heritage Month.

Thai BBQ Chicken at Thai House Noodle Soup in Santa Rosa. (Heather Irwin/Sonoma Magazine)

Santa Rosa Expands Thai Restaurant Lineup With Two New Spots

September 2024September 2024

Explore Santa Rosa's expanding Thai restaurant scene with Thai House Noodle Soup and upcoming Khao Soi Thai Zen.

The Hog Island Oyster Co. pickup window in Petaluma. (Courtesy of Remy Anthes)

Renowned Oyster Company Opens Petaluma Pickup Window

September 2024September 2024

Find oysters, shellfish and other local catches at Hog Island Oyster Company's new Petaluma pickup window.

Parish Cafe in Healdsburg. (Photo courtesy of siponthisjuice.com)

Former Campo Fina Chef to Host Special Dinner at Healdsburg’s Parish Cafe

September 2024September 2024

Chef Ari Rosen, of Healdsburg's former Campo Fina and Scopa restaurants, will host a one-night-only dinner at The Parish Cafe this month.

The Sausage Emporium, just opposite the Plaza on Napa Street in Sonoma, serves a variety of sausage sandwiches and salads to tourists and locals alike on Wednesday July 14, 2021. (Photo by Robbi Pengelly/Index-Tribune)

Sonoma Says So Long to Sausage Staple

September 2024September 2024

Owner Miranda Ives is sunsetting the sausage-centric focus of her Sonoma Plaza cafe for a more expansive menu.

A cold beer with the Captain’s Platter served with Dungeness crab, fried calamari, beer battered shrimp and rock cod with a side of Dipper fries at Rocker Oysterfeller’s at Lucas Wharf in Bodega Bay on Friday, Aug. 23, 2024. (Erik Castro / For The Press Democrat)

We Found the Sonoma Coast’s Best New Seafood Spot

August 2024

A reimagined coastal favorite in Bodega Bay is better than ever with a new menu and fresh vibe.

Melissa Yanc and Sean McGaughey, chefs and owners of Quail and Condor Bakery in Healdsburg. (Emma K Creative)

Quail & Condor Bakery in Healdsburg to Move to New, Larger Location

August 2024

Finding parking at Healdsburg's Quail & Condor is harder than a three-day-old baguette. That's about to change.

Winnie's dish preview at Maison Wine Bar

Get a Taste of SingleThread Alum’s New Restaurant at Healdsburg Pop-up

August 2024August 2024

SingleThread alum David Sisler and Portland chef Jacob Harth will preview their upcoming Winnie's restaurant at Healdsburg's Maison Wine Bar Sept. 1-2.

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