Slide 1 of 49
ITALY, Cucina Paradiso, Petaluma: Ravioli di anatra.
Slide 2 of 49
KOREA, Tov Tofu in Santa Rosa: Seafood and vegetable bibimbab. Heather Irwin/PD
Slide 3 of 49
ITALY, LoCoco's in Santa Rosa: Homemade Cannoli
Slide 4 of 49
JAPAN, Miso Good Ramen in Santa Rosa: Salmon poke. Heather Irwin/PD
Slide 5 of 49
SPAIN, Bravas Bar de Tapas in Healdsburg: Croquettes. Heather Irwin/PD
Slide 6 of 49
FRANCE, Bistro 29 in Santa Rosa: Dessert Crepe with lemon curd. Heather
Slide 7 of 49
JAPAN, Paradise Sushi in Santa Rosa and Petaluma: All you can eat sushi at Paradise Sushi in Santa Rosa (heather irwin, pd)
Slide 8 of 49
ITALY, Ca'Bianca in Santa Rosa: Scaloppine. (PD File)
Slide 9 of 49
ITALY, Campo Fina in Healdsburg: Pizza Salsiccia (Kent Porter, PD)
Slide 10 of 49
MEXICO, Juanita Juanita in Sonoma: Carnitas street tacos. Heather Irwin/PD
Slide 11 of 49
ITALY, Campo Fina in Healdsburg: Old School in Skillet with Larry Pacini's Ciabatta bread (Kent Porter, PD)
Slide 12 of 49
ITALY, Catelli's in Geyserville: Richard's meat sauce over ten layer lasagna. PD File
Slide 13 of 49
JAPAN, Hana Sushi, Rohnert Park: Mixed sashimi and pickles. Heather Irwin/PD
Slide 14 of 49
ITALY, Rosso Restaurant in Santa Rosa: Caprese salad of Parson's tomatoes, house- made mozzarella, julenne cucumber, mint, basic and balsamic vinegar.
Slide 15 of 49
ITALY, Risibisi in Petaluma. Eggplant parmigiana. PD FIle
Slide 16 of 49
JAPAN, Hana Japanese: Toro Sashimi. Heather Irwin/PD
Slide 17 of 49
KOREA, Soban Korean in Petaluma: Dolsot Bibimbap (Heather Irwin,PD)
Slide 18 of 49
VIETNAM, Kettles VIetnamese Bistro: Rare steak pho. (Connor Jay, PD)
Slide 19 of 49
CHINA, Hang Ah, Santa Rosa: Shiu Mai (PD File)
Slide 20 of 49
VIETNAM, Mai Vietnamese, Cotati: Lotus Root Salad (Jeff Kan Lee)
Slide 21 of 49
THAILAND, SEA Noodle Bar in Santa Rosa: Thai Papaya Salad I(PD File)
Slide 22 of 49
CHINA, Goji Kitchen: Chicken clay pot. PD File
Slide 23 of 49
THAILAND, Lynn's Thai in Cotati: Crab roll. (PD File)
Slide 24 of 49
THAILAND, Baan Thai in Santa Rosa. Chicken Gang Panang with yellow curry. PD File
Slide 25 of 49
INDIA: Yeti Restaurant, Santa Rosa: Onion Bhajji (John Burgess, PD)
Slide 26 of 49
PUERTO RICO, El Coqui in Santa Rosa: Chicharron de pollo, a plate of crispy fried chicken with spiced rice, black beans and salsa. (PD File)
Slide 27 of 49
GREECE, King Falafel in Sebastopol: Pork Gyro (PD File)
Slide 28 of 49
Lamb and beef doner at Real Doner, Petaluma. (Jeff Kan Lee / The Press Democrat)
Slide 29 of 49
ETHIOPIA, Abyssinia in Santa Rosa: Injera bread with vegetables (YELP)
Slide 30 of 49
JAPAN, Shige Sushi in Cotati: Pork Ramen. (Heather Irwin/PD)
Slide 31 of 49
JAPAN, Ramen Gaijin in Sebastopol: Izakaya (grilled meats) and rice. Heather Irwin/PD
Slide 32 of 49
VIETNAM, Simply Vietnam Express, Santa Rosa: Banh Mi sandwich. Heather Irwin/PD
Slide 33 of 49
THAILAND, Thai Time in Santa Rosa: Coconut soup with chicken. Heather Irwin/PD
Slide 34 of 49
INDIA, Delhi Belly in Sonoma: Lamb shank. Heather Irwin/PD
Slide 35 of 49
SWEDEN, MaK's Deli in Cotati: Open face seafood salad sandwich. Heather
Slide 36 of 49
MEXICO, El Molino Central in Sonoma: Potato tacos. Heather Irwin/PD
Slide 37 of 49
MEXICO, La Rosa Tequileria in Santa Rosa. Heather Irwin/PD
Slide 38 of 49
MEXICO, La Texanita in Santa Rosa: Molcajete. Heather Irwin/PD
Slide 39 of 49
MEXICO, Mateo's Cocina Latina in Healdsburg. Pork with rice and onions. Heather Irwin/PD
Slide 40 of 49
BURMA (Myanmar), Best of Burma in Santa Rosa: Rainbow Salad. heather irwin/PD
Slide 41 of 49
PERU, Sazon in Santa Rosa: Ceviche Mixto. Heather Irwin/PD
Slide 42 of 49
EL SALVADOR, Homemade Tortilla, Santa Rosa: Pupusas with curtido. Heather Irwin/PD
Slide 43 of 49
FRANCE, Crocodile Cafe in Petaluma: Steak frites. Heather Irwin/PD
Slide 44 of 49
FRANCE, Pascaline Cafe in Forestville: Kouigamann pastry. Heather Irwin/PD
Slide 45 of 49
ENGLAND, Toad in the Hole in Santa Rosa: Fish and Chips. File
Slide 46 of 49
INDIA, Delhi Belly in Sonoma: Tikka Masala. heather irwin/PD
Slide 47 of 49
NEW ZEALAND, BurtoNZ Bakery in Windsor: Hand pies. Heather Irwin/PD
Slide 48 of 49
ITALY, Rosso Restaurant in Santa Rosa: Caprese salad of Parson's tomatoes, house- made mozzarella, julenne cucumber, mint, basic and balsamic vinegar.
Slide 49 of 49
EL SALVADOR, Pupuseria Salvadorena in Santa Rosa. Heather Irwin/PD
5
Plenty of Italy here, but nothing on Portugal. Cafe Lucia in Healdsburg has some of the best around. Shame on you !
GREAT one. I love that place. Thanks for the shame, Tom!
And LaSalette and Tasca Tasca in Sonoma. Three great Portuguese restaurants in the county.
This is not “literally going around the world in 50 restaurants.” at all.
Shallow research and merely a weak collection of “especially delish pictues”
Yeesh.
An 8 year old could’ve done a better job.
Thanks for the kind feedback. Hope that others found this collection to be a fun time out to a busy day. I did start with about 7 pages of restaurants, but sadly, due to deadlines only had time to put up about 50 pix of some of my favorites. PS: Please feel free to buy a subscription to the Press Democrat so we can hire more 8-year-olds to help us!
Lazy article, as it’s just Italy like 28 times. Time to do more research..
Again, if you have any free time to help me collect the pix for the 7 pages of restaurants I started out with, let me know! WOULD LOVE TO MAKE A BIGGER GALLERY! hugs.
Zosia is closed.
thanks. Removed.
Seriously – Zosia is already closed??? Does anyone know why?