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Tag: local seafood

Sonoma People

Petaluma’s The Oyster Girls Want You to Have a Party

September 2022October 2022 | By John Beck

The sisters behind Petaluma’s beloved The Shuckery talk knife skills, terroir — and why winter’s oysters are the best of the year. Plus, how to throw an oyster party.

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Sonoma Magazine is an award-winning, bi-monthly publication that celebrates the Sonoma landscape and lifestyle.

Through in-depth stories and vivid photography, Sonoma Magazine keeps readers on the pulse of the restaurants, wineries, arts, entertainment, culture and style that make Sonoma a destination, a haven, and a way of life.

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