BiteClub, Kitchen

Summer Abroad at Petite Syrah

July 5, 12

Spend the summer abroad: Each Thursday throughout the summer, Petite Syrah (205 Fifth St., Santa Rosa) spins the globe for culinary inspiration.  On July 5, it’s a New England lobster boil, chowder and blueberry pie ($39pp), followed by menus from Argentina (July 12), Provence (July 19) and Rome( August 9) and more.  More details at syrahbistro.com or by calling 568-4002.

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