Paolo’s Ravioli Deli closing
Santa Rosa family deli will shutter in December
Santa Rosa family deli will shutter in December
Talking sheep? The Food Show Promo
Former Forestville banker rolls out a family tradition
Hidden Italian eatery in Cotati
The Costco Report: A recurring, if episodic, column devoted to ferreting out the more promising offerings, as well as to warding off the worst of the hazards. This Week's Pick: Organic Extra Virgin Olive Oil, at about $7/liter.
A crop of guy-friendly cookbooks will get him into the kitchen
As usual, my keyboard is running several days back of my knife and fork, but at least you know where my priorities lie: Worry first about the cooking and the eating. Having spent two months watching the Giants' thrillingly improbable championship run like a little boy in the bleachers, here is what I served when the Giants brought home the Commissioner's Trophy on Halloween, a plate of black and orange food that didn't require an above-ground nuclear weapon test in order to occur in nature, and still tasted good.
Downing returning to Santa Rosa Farmer's Market
Consider this a drive-by post: I'm not sure where it's going, but it happened really fast, and I may have hit something. Or not, and I've swerved into a ditch. In either case, I often get curious about what the rest of the world is doing, and some of the data on the per-capita consumption of various foodstuffs is fascinating...
Vote for your favorite restaurants in Sonoma County in 2010