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Author: biteclub

Beer Baron is coming soon to Santa Rosa

Booze Barrel Out, Beer Baron In

January 2017August 2019

More craft brew spots coming to Sonoma County with Beer Baron, 2 Tread on the way

Mac and cheese at Victory House restaurant at Epicenter in santa rosa. Heather Irwin/PD

Pub Grub a Cut Above at Santa Rosa Sportsbar

January 2017August 2019

Epicenter's Victory House is a Santa Rosa sportsbar with more than just the usual pub grub. This is serious food.

He’s Whipping Some French Butt(er): Sonoma Pastry Chef Reps US

January 2017August 2019

Robert Nieto, AKA Buttercup is representing the US in the world pastry chef competition

Superstar chef lineup at BottleRock 2017

January 2017August 2019

Napa chefs come out for this culinary wonderland that is BottleRock 2017. Oh, and there's music and wine too.

Two Birds One Stone has opened in St. Helena, Napa, with Michelin-starred chefs Douglas Keane and Sang Yoon. Heather Irwin

2016’s Biggest Restaurant Openings and Closings in Sonoma County

January 2017August 2019

What opened, what closed, what shocked and surprised us in 2016's Sonoma County restaurant scene

TED Talks

5 Must-See Foodie TED Talks

January 2017August 2019

Listen to five inspiring (and short) discussions about important food issues.

Polenta with mushrooms at Franchetti's Wood Fired Kitchen in Santa Rosa. Photo: Heather Irwin.

The Best Thing I Ate in 2016: 25 Wine Country Top Picks

December 2016August 2019

What dishes make a food writer stand up and take notice? Here are the 25 Best Dishes of 2016, Wine Country edition.

Restaurants Open Christmas Day in Sonoma County

December 2016August 2019

Restaurants open Christmas Day in Sonoma County for 2016 include a number of gourmet buffets and prix fixe dinners

Rossi’s Change, Johnny Garlic’s Closed, New Tenant at Brasa

December 2016August 2019

Opening, closing, and everywhere in between for Sonoma County's restaurant scene

Zosia Cafe and Kitchen: Pierogies in Graton

December 2016August 2019

Eastern European cafe features authentic pierogies, borscht and California classics in charming Graton

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