- Sonoma Magazine

The Parkside cheeseburger with garlic aioli and fries at Parkside Eats in Santa Rosa Monday, April 13, 2026. (Beth Schlanker / The Press Democrat)

The Best Burger in Santa Rosa Is Hiding in a Former Taqueria

Paul Haddorff, director of food services for Redwood Gospel Mission, serves coffee to Archie and Chris Cates of Santa Rosa, as they dine at the new Redwood Gospel Baking Company cafe in Santa Rosa, Friday, April 10, 2026. (Darryl Bush/For The Press Democrat)

This Santa Rosa Bakery Serves Flaky Croissants — And Fresh Starts

Spicy Plum Sauce Pork sautéed with vegetables from Osake Japanese restaurant Thursday, April 3, 2026 in Santa Rosa. (John Burgess / The Press Democrat)

The Santa Rosa Chef Who Invented the Martini Prawn Is Still Cooking at Osake

Fresh Homemade Italian Pizza Margherita with buffalo mozzarella and basil

Even More Restaurant Openings in Sonoma County

Tuna crudo with yuzu and aioli at Valley Bar and Bottle in Sonoma. (Heather Irwin / Sonoma Magazine)

Where To Eat in Sonoma County Right Now

Cheese Cappelletti with beet, mint and meyer lemon from Juju’s, a French-Moroccan dinner pop-up in the Acorn Café space on the square in Healdsburg. Photo taken Thursday, March 19, 2026. (John Burgess/The Press Democrat)

A Surge of New Restaurants Is Coming to Sonoma County

The fried chicken eggs Benedict at J & M's Midtown Cafe in Santa Rosa

Our Dining Editor’s Top 12 Favorite Egg Dishes in Sonoma County

Levantine Chicken with batata and toum from the lunch-only menu at Mazza Levantine Kitchen Thursday, March 26, 2026 in northeast Petaluma. (John Burgess / The Press Democrat)

This Hidden Petaluma Spot Has One of the Best Roast Chickens Around

By biteclub

December 2006