We are a small Sonoma County winery dedicated to crafting the finest wines using Bordeaux wine grape varieties from our holistically farmed organic vineyards. The winemaker, Jeff Baker, believes wine is food, and it should be paired harmoniously, and enjoyed, with food. Their winemaking is informed by classic European traditions. They seek deep color, a rich, sweet palate impression, and complex aromas and flavors that marry grape and oak nuances.
From each vintage, they produce two Bordeaux-style estate-grown wines, Stone Edge Farm Cabernet Sauvignon and Surround Red Bordeaux Blend. Vineyard and winery tours are available by appointment.