Simoncini Vineyards is a small, family owned winery established in 2002. Our family roots in Sonoma County date back to 1907 when Tony Simoncini came to America from Genoa, Italy and settled here with his two brothers, Carlo and Freddy, where they farmed peaches, prunes, and wine grapes.
The next generation planted the first estate vineyards in the rich red soil on the rolling hillsides of Dry Creek Valley. The vineyards from which they currently select grapes are hand farmed and hand-picked. they source the Chardonnay, Sauvignon Blanc, Pinot Noir, Cabernet Sauvignon and Zinfandel grapes from vineyards in Dry Creek Valley, Russian River Valley, Alexander Valley and Rockpile.
Their limited production wines are available only to wine club members and direct from the winery.