OSO

EDITOR’S PICK

Owner David Bush is a talented chef who creates elaborate plates of food that might better be handled with some restraint. But his eclectic menu is invariably well prepared, and the emphasis is on raw seafood and slow-cooked meats. The wine list is a major feature, filled with interesting selections. There’s a prix fixe dinner and wine pairing menu, too.

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East Napa Street 9
Sonoma 95476 CA US
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Mon - Wed: 5 PM - 10 PM Thurs - Fri: 11:30 AM - 11PM Sun: 11:30 - 10 PM