Luma

EDITOR’S PICK:

This is a real find: an unpretentious restaurant with a feel-good vibe, great service and contemporary American cooking featuring nightly specials such as braised pork ribs and blackened catfish. The regular menu includes ancho- and porcini-seared filet mignon, chicken picadillo, and a daily “vegetarian delight,” a tray loaded with wonderfully prepared seasonal fruits and vegetables. The wine list is global and modestly priced.

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1st Street 500
Petaluma 94952 CA US
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Lunch Tuesday - Friday: 11:30 a.m. - 2:30 p.m. Dinner Tuesday - Thursday: 5:00 p.m. - 9:00 p.m. Friday - Saturday: 5:00 p.m. - 9:30 p.m. Sunday - 5:00 p.m. - 8:00 p.m Brunch Saturday 10:00 a.m. - 2:00 p.m. Sunday 10:00 a.m. - 2:00 p.m.