sporkCLOSED

Spork Restaurant opens in Cloverdale on Valentine’s Day with Chef Andrew Casey at the helm. Operating just three nights per week (Thurs-Sat), the pop-up will be located inside the Eagle’s Nest Deli, featuring locally-sourced dishes ranging from house-made sausages to hangar steak, shrimp and mushroom risotto and baked oysters.

113 N. Cloverdale Blvd., Cloverdale, 707-687-8795.